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#baimudan twig and leaf... #whitetea #chinesetea #gongfuchaFinished off the last 12 grams of a 2012 Ba Da #shengpuerh in a 300 ml pot. A very nice way to lose an entire morning and a good bit of the early afternoon.... #tea #chineseteaware #chinesetea #teapot #gongfucha #rawpuerhLuckily the lid from a seldom used pot was a perfect fit for a favourite pot's broken one... #tea #chineseteaware #teapotAnother charity shop find...currently used for #japanesegreentea@white2tea 's #dailydrinker #rawpuerh worked superbly well as a pre-dinner party appetite whetter and mood setter... #tea #chinesetea #chineseteaware #gongfucha #gongdaobei #shengpuerh#genmaicha by @yamamotoyama_usa
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Categories
Tag Archives: Pu-erh
2013 Menghai 7562
I picked up this brick during a visit to UK based vendor Green Tea Guru‘s website.
Posted in review, tea diary
Tagged 7562, Chinese tea, cooked Pu-erh, Menghai Tea Factory, Pu-erh, ripe Pu-erh, shou Pu-erh, tea, teaism
4 Comments
What-Cha Autumn 2016 Jingmai Shengtai
This is another tea from What-cha‘s fine collection of 100 gram mini-beengs.
Posted in review, tea diary
Tagged Chinese tea, Farmerleaf, Jingmai, Pu-erh, raw Pu-erh, sheng Pu-erh, tea, teaism, What-cha, Yunnan
Leave a comment
2010 Haiwan Lao Tong Feng Shou Cha
I found this 100 gram feng (square brick) of shou Pu-erh at one of my favourite suppliers, House of Tea.
Posted in review, tea diary
Tagged Chinese tea, cooked Pu-erh, feng cha, Haiwan Tea Factory, Pu-erh, ripe Pu-erh, shou Pu-erh, tea, tea brick, teaism, Yunnan
2 Comments
White2Tea 2016 Brown Sugar
This is the 2016 incarnation of White2Tea‘s 200 gram Brown Sugar shou Pu-erh brick.
Posted in review, tea diary
Tagged Brown Sugar, cooked Pu-erh, Pu-erh, ripe Pu-erh, shou Pu-erh, tea, teaism, White2Tea
2 Comments
2008 Yong De Zi Yu Wu Jia Wild Arbor Raw
I came across this tea during one of my regular shopping expeditions over at House of Tea.
Posted in review, tea diary
Tagged Chinese tea, Lincang, Pu-erh, raw Pu-erh, sheng Pu-erh, tea, teaism, Wu Jia, Yong De Zi Yu tea factory, Yunnan
1 Comment
What-cha 2016 Road to Lincang
What-cha commissioned Paul “Two Dog ‘White2Tea‘” Murray to produce this 100 gram mini-beeng, which should be enough to grab your attention to start with.
Posted in review, tea diary
Tagged Chinese tea, Lincang, Pu-erh, raw Pu-erh, sheng Pu-erh, tea, teaism, What-cha, White2Tea
1 Comment
Chocolate Shou Pu-erh
The idea behind this experiment began to take shape after I read this article on Oolong Owl’s excellent blog about Tisano chocolate tea.
Posted in review, tea diary, tea making techniques
Tagged cacao nibs, Chinese tea, chocolate, cooked Pu-erh, flavoured tea, Pu-erh, ripe Pu-erh, shou, tea, teaism
4 Comments
Canton Raw: Bu Lang 2011
The What This 100g mini-beeng is part of the Canton Raw collection from Canton Tea Co.
Posted in review, tea diary
Tagged Bu Lang Sheng, Canton Tea Co, Chinese tea, Pu-erh, raw Pu-erh, sheng, tea, teaism
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2010 Haiwan Lao Tong Sheng Fang Cha
The What I bought this 100 gram square brick (Fang Cha – 方茶) of sheng during one of my browsing sessions over at House of Tea.
Posted in review, tea diary
Tagged Chinese tea, Fang cha, Haiwan Tea Factory, Pu-erh, raw Pu-erh, sheng, tea, tea brick, teaism
9 Comments
Danyun Fairtrade T-Project
The other week Mrs. Teaist came home with a present for me, a 100 gram packet of Pu-erh that she had picked up on her way home from work.
Posted in review, tea diary
Tagged Chinese tea, cooked Pu-erh, Danyun, Fairtrade, Magasin Du Nord, Moonlight White, Pu-erh, ripe Pu-erh, shou, T-Project, tea, teaism, Yunnan Gold
1 Comment
Northern Teaist 