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#baimudan twig and leaf... #whitetea #chinesetea #gongfuchaFinished off the last 12 grams of a 2012 Ba Da #shengpuerh in a 300 ml pot. A very nice way to lose an entire morning and a good bit of the early afternoon.... #tea #chineseteaware #chinesetea #teapot #gongfucha #rawpuerhLuckily the lid from a seldom used pot was a perfect fit for a favourite pot's broken one... #tea #chineseteaware #teapotAnother charity shop find...currently used for #japanesegreentea@white2tea 's #dailydrinker #rawpuerh worked superbly well as a pre-dinner party appetite whetter and mood setter... #tea #chinesetea #chineseteaware #gongfucha #gongdaobei #shengpuerh#genmaicha by @yamamotoyama_usa
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Categories
Monthly Archives: February 2020
Bai Hao Hong Cha
The purchase of this tea, part of my February black tea mini-haul, was inspired by the Panyong Golden Needle that came my way as part of the Lübeck Haul, which made me want to further explore the black (red tea/hong … Continue reading
Posted in review
Tagged black tea, Chinese tea, gong-fu cha, hong cha, red tea, tea, tea from Fuding, tea from Fujian, teaism
1 Comment
The Tea Library – Infused: Adventures In Tea
I ordered this book at the same time as “Tea: A Nerd’s Eye View“, but due to it not being in stock the day all the right buttons were pressed I’ve only just recently got my paws on it.
Posted in review
Tagged books about tea, Henrietta Lovell, Rare Tea Company, tea, tea library, teaism
6 Comments
Kocha Satsuma
This is the other set of Japanese leaves that I bought in my recent four black teas mini-haul.
The Tea Library – Tea: a Nerd’s Eye View
I can’t for the love of me remember where I first heard about this book – all I know for sure is that suddenly everyone in the Teaosphere seemed to be talking about it.
Kocha Benifuki
This is the first post about the four black teas (two from Japan, and two from Fuding in Fujian province of China) that I recently purchased over at House of Tea.
Back In Black
The other day I jemmied the padlock off the coffer housing the tea purchasing pennies, and had a peep inside.
Posted in tea diary
Tagged black tea, Chinese tea, hong cha, Japanese tea, Kocha, Oolong, Taiwanese tea, tea, tea order, tea samples, teaism
5 Comments
2009 Pressed Oolong
In poker you have to play the hand you’re dealt with, and the same can also be said of tea sessions.
Posted in review
Tagged aged Oolong, aged tea, gong-fu cha, Oolong, Taiwanese tea, tea, teaism
1 Comment
2013 Jingmai Mountain Shou
This is the penultimate post about the teas that make up the Lübeck Haul. This 357 gram beeng was spotted by Mrs. Teaist in Lübecker Tee Kontor.
Posted in review
Tagged Chinese tea, cooked Pu-erh, gaiwan, gong-fu cha, mystery tea, shou Pu-erh, tea, teaism
1 Comment
Northern Teaist 