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#baimudan twig and leaf... #whitetea #chinesetea #gongfuchaFinished off the last 12 grams of a 2012 Ba Da #shengpuerh in a 300 ml pot. A very nice way to lose an entire morning and a good bit of the early afternoon.... #tea #chineseteaware #chinesetea #teapot #gongfucha #rawpuerhLuckily the lid from a seldom used pot was a perfect fit for a favourite pot's broken one... #tea #chineseteaware #teapotAnother charity shop find...currently used for #japanesegreentea@white2tea 's #dailydrinker #rawpuerh worked superbly well as a pre-dinner party appetite whetter and mood setter... #tea #chinesetea #chineseteaware #gongfucha #gongdaobei #shengpuerh#genmaicha by @yamamotoyama_usa
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Categories
Tag Archives: Japanese tea
Home Roasted Gyokuro
This mini-project started out as an idea I had after reading a post over at Eustea Reads, where Eustacia, the owner of the blog, talked about her experiences making her own Hojicha, by home roasting a past-its-best Sencha.
Posted in tea making techniques
Tagged experimental teas, green tea, Gyokuro, Japanese tea, kyusu, roasted tea, tea, teaism
4 Comments
Oolong Koushun
This is one of the three teas I purchased in late September from House of Tea.
Kocha Satsuma
This is the other set of Japanese leaves that I bought in my recent four black teas mini-haul.
Kocha Benifuki
This is the first post about the four black teas (two from Japan, and two from Fuding in Fujian province of China) that I recently purchased over at House of Tea.
Back In Black
The other day I jemmied the padlock off the coffer housing the tea purchasing pennies, and had a peep inside.
Posted in tea diary
Tagged black tea, Chinese tea, hong cha, Japanese tea, Kocha, Oolong, Taiwanese tea, tea, tea order, tea samples, teaism
5 Comments
Yamamotoyama Genmaicha and Sencha Teabags
This was one of those spur-of-the-moment purchases.
Posted in review
Tagged genmaicha, green tea, Japanese tea, kyusu, Sencha, teabag, teaism, Yamamotoyama
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Kuki Hojicha
Many teaheads don’t need much arm twisting in order to enter into a cash for leaves transaction at the best of times, and thanks to a fairly feeble excuse I hopped online and got busy buying.
Oi Ocha
Say what you like about our local supermarket, (and I do have plenty to say, and not all of it complementary), but somebody there has their finger on the pulse.
Oolong Yabukita
This is the second part of a pair of posts detailing my experiences with two rather interesting teas from Japan that I came across while shopping over at House of Tea.
Kocha Yabukita
I bought these leaves from perennial favourites House of Tea with Christmas present cash.
Northern Teaist 