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Tag Archives: Japanese tea
Hoshino Seichaen Gyokuro “Classic”
This tea formed part of my haul from Sing teahouse in Copenhagen during my recent tea-inspired day-trip to the Danish capital. Advertisements
Posted in review, tea diary
Tagged Copenhagen, Gyokuro, Hoshino Seichaen, Japanese tea, Sing Tehus
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Expedition: Copenhagen
The other day I decided it was high time I paid another visit to Copenhagen to go tea shopping.
Posted in tea diary
Tagged Chinese tea, Copenhagen, green tea, Japanese tea, Korean tea, Oolong, tea, tea shopping, teaism, Vietnamese tea
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2015 Bancha Goishicha
Bancha Goishicha is a dark or post-fermented tea from Japan. This particular tea originates from Otoyo town, which lies in Kochi prefecture on Shikoku island, and was produced in February 2015.
Posted in review, tea diary, tea types
Tagged Bancha Goishicha, dark tea, Japanese tea, Post-fermented tea, tea, teaism, What-cha
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Yamamotoyama Hoji Cha
Sometimes, when it comes to tea, I like to turn off that automatic inside-of-the-head warning mechanism – you know, the robotic sounding one similar to the ones large service vehicles sport, the one that says “Caution, the packet of tea … Continue reading
