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#baimudan twig and leaf... #whitetea #chinesetea #gongfuchaFinished off the last 12 grams of a 2012 Ba Da #shengpuerh in a 300 ml pot. A very nice way to lose an entire morning and a good bit of the early afternoon.... #tea #chineseteaware #chinesetea #teapot #gongfucha #rawpuerhLuckily the lid from a seldom used pot was a perfect fit for a favourite pot's broken one... #tea #chineseteaware #teapotAnother charity shop find...currently used for #japanesegreentea@white2tea 's #dailydrinker #rawpuerh worked superbly well as a pre-dinner party appetite whetter and mood setter... #tea #chinesetea #chineseteaware #gongfucha #gongdaobei #shengpuerh#genmaicha by @yamamotoyama_usa
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Categories
Monthly Archives: April 2016
Wu Yi Shan Qi Lan
After a virtual trip to Taiwan to sample a lighter, “green” Oolong, I’m now back to what for me is more familiar territory, that is to say the mainland of China and a darker Oolong – Wu Yi Shan Qi … Continue reading
Posted in review, tea diary
Tagged Chinese tea, Oolong, rock tea, tea, teaism, Wu Yi Shan Qi Lan
7 Comments
Alishan
I received this tea as a 3g sample with my recent purchase from “House of Tea“. Although that might not sound like much, it’s the perfect amount to steep gong-fu / Asian style in a 100ml capacity gaiwan.
Posted in review, tea diary, tea types
Tagged Alishan, High Mountain, Oolong, Taiwanese tea, tea, teaism
6 Comments
Incoming!
My delivery from “House of Tea” arrived today!
Posted in tea diary
Tagged Chinese tea, House of Tea, internet shopping, Oolong, Pu-erh, tea, teaism
6 Comments
Tea Times
I’ve been reading a fair bit lately as to what type or class of tea should be drunk at certain times of the day.
Golden Peacock 2007 Shou Pu-erh
This purchase came about due to a combination of boredom and curiosity.
Posted in review, tea diary
Tagged Chinese tea, cooked Pu-erh, Golden Peacock, Liming Tea Factory, Pu-erh, ripe Pu-erh, shou, tea, teaism
6 Comments
Sunday Morning, Going Slow
The sky is overcast, and the sea is just lying there, sulking, doing its best to ignore the beach.
Clicking Mouse, Mailing Dragon
I’ve finally decided to get my feet wet and jump into the world of on-line tea buying.
Posted in tea diary
Tagged Bu Lang Sheng, Chinese tea, House of Tea, internet shopping, Oolong, Pu-erh, tea, tea shopping, teaism, Wu Yi Shan Qi Lan
5 Comments
My Lucky Day…?
I received some exciting news today!
Northern Teaist 