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#baimudan twig and leaf... #whitetea #chinesetea #gongfuchaFinished off the last 12 grams of a 2012 Ba Da #shengpuerh in a 300 ml pot. A very nice way to lose an entire morning and a good bit of the early afternoon.... #tea #chineseteaware #chinesetea #teapot #gongfucha #rawpuerhLuckily the lid from a seldom used pot was a perfect fit for a favourite pot's broken one... #tea #chineseteaware #teapotAnother charity shop find...currently used for #japanesegreentea@white2tea 's #dailydrinker #rawpuerh worked superbly well as a pre-dinner party appetite whetter and mood setter... #tea #chinesetea #chineseteaware #gongfucha #gongdaobei #shengpuerh#genmaicha by @yamamotoyama_usa
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Categories
Tag Archives: High Mountain
2020 Dung Ding
My supplies of Bai Mu Dan, my morning leaf of choice, were rapidly dwindling, so I had to either make an order sharpish, or risk going without.
Posted in review
Tagged Dong Ding, High Mountain, Oolong, Taiwanese tea, tea, tea samples, teaism
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Alishan Roasted
Just the other day I ordered 400 grams of House of Tea‘s Keemun Congou, winner of the contest to replace my rapidly dwindling supplies of Bai Mu Dan as my go-to early morning tea.
Posted in review
Tagged Alishan, High Mountain, Oolong, Taiwanese tea, tea samples, teaism
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Da Yu Ling
Before I go any further, let it be noted that I recorded my tasting notes for this tea on the back of an old shopping list.
Posted in review, tea diary
Tagged Da Yu Ling, High Mountain, Oolong, Taiwanese tea, tea, teaism
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Alishan
I received this tea as a 3g sample with my recent purchase from “House of Tea“. Although that might not sound like much, it’s the perfect amount to steep gong-fu / Asian style in a 100ml capacity gaiwan.
Posted in review, tea diary, tea types
Tagged Alishan, High Mountain, Oolong, Taiwanese tea, tea, teaism
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Teacup Deep, Mountain High
In his book “Kitchen Confidential” Chef Anthony Bourdain recalls certain memorable events that helped to shape him into the culinarian he is today – his first, raw oyster eaten one hot August day in France when he was a petulant … Continue reading
Northern Teaist 